64% malabar forest dark chocolate, brown butter and tuticorin sea salt.
Fudgy squares made with 64% malabar forest dark chocolate, brown butter and tuticorin sea salt.
The cocoa grown by 71 small scale farmer families in the midst of the remote forest of Kaithapara, Kerala; inter-cropped with timber and fruit trees like teak, coconut, papaya, mango, and jack fruit but also with spices like black pepper, nutmeg, cashew and cardamom. With a total forest area of approx. 83,5km and 77 hectares of farming lands (organic) cultivated, this scenic wild forest offers ideal growing conditions for the complex, fruity, raisin, chocolatey and caramel beans, named Malabar forest
India’s long coast line is home to innumerable salt pans. On the east coast, the Tuticorin salt pans produce flavoursome salt from the sparkling waters of the Indian Ocean.
(All our products are BAKED TO ORDER and made from locally sourced ingredients, organic eggs and natural sugar)